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Food & Drink

Upscale Surf & Turf Class in Charlotte (Includes 4-Course Meal)

Charlotte, USAby Cozymeal Cooking Classes

  • 2.5 hours
  • Free cancellation
  • Instant confirmation
  • Up to 2 travelers
  • Mobile or paper ticket accepted
  • Guide: English

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Overview

Recreate an elegant steakhouse dinner in this Charlotte cooking class hosted through Cozymeal. This 4-course surf-and-turf experience focuses on precise techniques, premium ingredients and polished presentation. Your hands-on cooking experience features: - First course: Lump crab cake seasoned with Dijon, Old Bay and panko. - Second course: Pan-seared filet mignon with red wine shallot sauce. - Side course: Buttery garlic smashed Yukon Gold potatoes. - Dessert: Crème brûlée with a crisp caramelized sugar topping. Learn how to form crab cakes that hold together, sear filet mignon evenly and reduce a savory pan sauce. Your local chef will also guide you through custard texture and sugar caramelization. Bring wine or beer to enjoy with the finished meal.

What's included

  • BYOB-friendly Charlotte cooking experience.
  • 4-course surf-and-turf menu with crab cake, filet, potatoes and dessert.
  • Hands-on searing, sauce and dessert instruction.

    Itinerary

    Enjoy an upscale surf-and-turf cooking class in Charlotte hosted through Cozymeal. This hands-on 4-course experience recreates the polish of a steakhouse dinner through premium seafood, filet mignon, a comforting side and a classic French dessert. The menu you will prepare includes: - First course: Lump crab cake with Dijon mustard, Old Bay seasoning and crisp panko. - Second course: Pan-seared filet mignon with red wine, shallots, rosemary and garlic. - Side course: Garlic smashed Yukon Gold potatoes finished with butter. - Dessert: Crème brûlée with a silky custard base and caramelized sugar crust. Your local chef will guide you through shaping crab cakes, searing beef and building a balanced red wine pan sauce. You’ll also practice tenderizing, timing and caramelizing custard for a restaurant-worthy finish. Guests are welcome to bring wine or beer to enjoy with this refined menu.

    Meeting and pickup

    The chef will be waiting for you inside the venue.

    End point

    The chef will be waiting for you inside the venue.

    Good to know

    • Wheelchair accessible
    • Service animals allowed
    • Public transportation options are available nearby
    • Transportation options are wheelchair accessible
    • All areas and surfaces are wheelchair accessible
    • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

    Cancellation policy

    For a full refund, cancel at least 24 hours before the scheduled departure time.

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    from $136per person

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