Ubud Balinese Cooking Class with Rice Field and Market Tour

Join us for an authentic Balinese cooking experience in Ubud, combining a visit to a traditional local market, a scenic walk through lush rice fields, and a hands-on cooking class. Guests can discover local ingredients, learn about Balinese culture and traditions from our friendly local instructors, prepare authentic Balinese dishes from scratch, and enjoy the delicious meal they have created themselves. This experience is perfect for families, couples, solo travelers, and anyone looking for an immersive and memorable cultural experience.

Start your experience with a visit to a traditional Balinese market, where you will explore fresh local ingredients such as rice, spices, fruits, vegetables, fish, and meat while learning about everyday Balinese life and food traditions. Continue with a relaxing walk through the rice fields and learn how rice is planted, grown, and harvested. Your guide will also explain the traditional **Subak** irrigation system and its importance to Balinese agriculture. Visit a traditional Balinese family compound to discover the unique layout and philosophy of Balinese homes, and learn how local traditions and family values shape daily life. Next, learn how to make **Canang Sari**, a traditional Balinese offering. Discover the meaning behind its flowers, leaves, and other elements, as well as its connection to gratitude and harmony. Finish with a hands-on Balinese cooking class. Learn about local ingredients and traditional spices, including how to prepare **Base Gede/Base Rajang**, a traditional spice paste used in many Balinese dishes. Prepare authentic dishes with your instructor, then sit down and enjoy the delicious meal you have created.

• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap

For a full refund, cancel at least 24 hours before the scheduled departure time.