Typical Tuscan Cooking Class in Lucca

What makes this experience special is its authentic and intimate atmosphere. It’s a genuine hands-on Tuscan cooking experience where guests can learn traditional recipes in a relaxed and friendly environment. We prepare fresh homemade pasta, traditional Tuscan meat ragù, and classic cantucci following local family traditions, all paired with carefully selected local wines, including the famous Vin Santo. The experience takes place inside a real working kitchen laboratory, giving guests the opportunity to discover authentic Tuscan culinary traditions from the inside and enjoy a true local food experience.

Join us for a hands-on Tuscan cooking class and discover the authentic flavors of Tuscany. Together, we will prepare traditional homemade egg pasta, a rich Tuscan meat ragù, and the famous cantucci biscuits or Castagnaccio, the typical Lucca’s chestnut cake. The experience will be accompanied by local wine, including Vin Santo, the traditional Tuscan sweet wine served with cantucci. The menu can be tailored to your dietary requirements.

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• All areas and surfaces are wheelchair accessible

For a full refund, cancel at least 24 hours before the scheduled departure time.