Traditional French Cooking Class in Bristol with Classpop

In this interactive cooking class, participants will discover the art of French cuisine under the expert guidance of local Chef Celia Chan. You'll learn essential French cooking techniques that can be easily recreated in your home kitchen. During the class, you’ll prepare signature French dishes, including a silky béchamel sauce and a sophisticated chicken roulade filled with fresh vegetables. You'll also craft ultra-creamy mashed potatoes and bake a dessert worthy of a patisserie. This immersive experience is perfect for all skill levels and can be offered in Mandarin or Cantonese upon request.

In this hands-on cooking class, guests will learn to cook authentic French cuisine with the guidance of a local chef. Led by local Bristol Chef Celia Chan, you'll master essential techniques that can elevate your everyday cooking. Using fresh, high-quality ingredients, you'll create classic dishes such as a rich béchamel sauce and a delicate chicken and vegetable roulade. You'll also pair your meal with creamy mashed potatoes and finish with a patisserie-style dessert. Whether you're a beginner or an experienced cook, this class offers valuable skills. Available in Mandarin or Cantonese upon request.

• Service animals allowed
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
• This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

For a full refund, cancel at least 24 hours before the scheduled departure time.