Sushi Making Experience Class in Naha Makishi Public Market

This is a tour-style cooking class where you can visit a market that sells fresh Okinawan fish and experience making sushi, which is rare in Okinawa. At the market, you can interact with the locals and enjoy sake with your meal for an additional fee.

Learn how to make Okinawan fresh fish purchased from Makishi Public Market in Naha from your instructor, and then eat the sushi you made yourself. Tour the fresh fish stores in the public market where we purchase sushi ingredients. Learn how to make sushi from your instructor and make your own sushi. Eat the sushi you made yourself with the event participants. Sake, beer, etc. are also sold separately for a fee, so you can enjoy them while drinking. Schedule Reception Market tour Sushi-making experience Everyone eats the sushi they made themselves. 8 pieces of sushi (available from Mibai, red machi, irabucha, stew machi, local bonito, local tuna, kubushimi, salmon, etc.) *Sushi ingredients may change depending on the season. In addition to sushi, it comes with red soup stock, gari, and green tea.

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• The minimum drinking age is 18 years old.

All sales are final. No refund is available for cancellations.