Steps from Cruise Port: Kochi Sushi Making & Straw-Fired Bonito

■Experience authentic Kochi food culture with Tosa Maki sushi making and traditional Katsuo no Tataki fire BBQ. ・Perfect for cruise travelers looking for a hands-on Japanese food experience in Kochi ・Watch a traditional Katsuo no Tataki straw-fire BBQ demonstration unique to Kochi ・Make your own Tosa Maki sushi roll using freshly grilled bonito ・Enjoy the atmosphere of SOUTH HORIZON BREWING and optional local craft beer purchases ・Beginner-friendly activity with English guidance and staff support ・Small-group experience for a relaxed and interactive atmosphere ・Conveniently located just a 5-minute walk from Kochi New Port Cruise Terminal

Experience authentic Kochi food culture just a 5-minute walk from Kochi New Port Cruise Terminal. Your experience begins on the lawn area with an exciting 30-minute demonstration of Kochi’s famous Katsuo no Tataki (straw-fire grilled bonito), where you can watch the powerful traditional fire cooking method up close and, if available, even try part of the grilling experience yourself. Next, move inside for a 30-minute Tosa Maki sushi-making experience, creating your own sushi roll using freshly grilled bonito. With English guidance and staff support, this beginner-friendly activity offers a fun introduction to Japanese food culture. After the cooking experience, spend approximately 60 minutes enjoying your handmade sushi and Katsuo no Tataki in the relaxed atmosphere of SOUTH HORIZON BREWING. Optional local craft beer purchases are also available. Perfect for cruise travelers, this unique hands-on experience offers an authentic taste of Kochi’s culinary traditions during your stop at the port.

• Service animals allowed
• Public transportation options are available nearby
• Specialized infant seats are available

For a full refund, cancel at least 24 hours before the scheduled departure time.