St. Thomas Cultural Cooking Class

Designed for small groups, this hands-on cooking class offers personalized instruction from local chefs who passionately share the cultural and historical roots behind beloved Afro-Caribbean dishes. More than just a cooking lesson, this experience is a celebration of community, storytelling, and cultural exchange, where locals and visitors come together to create, connect, and savor authentic island flavors. Whether guest are seasoned cooks or a curious foodie, St. Thomas Cooks offers a memorable journey through history, heritage, and the irresistible flavors of the Caribbean.

Guests will enjoy an unforgettable, hands-on experience. Discover the heart and soul of Virgin Islands cuisine in this immersive, family‑friendly cooking class led by a passionate local chef. Perfect for food lovers, cultural explorers, and curious travelers of all ages, this experience blends storytelling, tradition, and hands‑on cooking into an unforgettable island adventure. This engaging, family-friendly experience is perfect for visitors of all ages. Learn the rich history behind beloved traditional dishes like Jonny Cakes and master the island-style techniques that makes them tasty. Chef will share tips on how to select the finest ingredients in preparing a traditional soup. Guest sit down for an Tasting session of the dishes they prepare. Recipe information is shared so guest are able to recreate their meals at home. After lunch guest are giving thirty minutes for the opportunity to explore downtown Charlotte Ameile, the capital of the US Virgin Islands, for shopping and sight seeing. Join us for a fun and flavorful experience that’s perfect for food lovers and culinary explorers alike!

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Not recommended for travelers with spinal injuries
• Not recommended for travelers with poor cardiovascular health

For a full refund, cancel at least 24 hours before the scheduled departure time.