Sorrento Pasta & Tiramisu Cooking Class With Wine - Cooking Italy

Take a break from sightseeing and embrace Italian cuisine with this pasta and tiramisu cooking class. Learn authentic recipes in a locally loved Sorrento restaurant as you sip on wine with a sea view Learn step by step how to prepare the perfect pasta dough, which type of flour to use, and the difference between pasta fresca and pasta secca. Once the pasta is ready, learn how to prepare the most delicious tiramisu.

Upon arrival at the meeting point, step inside, receive a welcome glass of Prosecco, then go behind the scenes to see how an authentic Italian restaurant is run. Prepare to learn the secrets of Italian cuisine in a popular Sorrento location by the sea. Tie on your apron and enter the kitchen to make your way to your workstation, where you will master the art of the region’s most famous pasta dishes and tiramisu. Receive step by step guidance on how to prepare the perfect pasta dough, which type of flour to use, and the difference between pasta fresca and pasta secca. Once the pasta is ready, learn how to prepare the most delicious tiramisu. At the end of the class, sit down all together for lunch or dinner, while sipping on a glass of delicious wine that pairs perfectly with your meal. *class takes place in a restaurant a short minibus ride from the meeting point ( transport cost is included in the price )

• Public transportation options are available nearby
• Not recommended for pregnant travelers
• Wine will be provided to customers aged over 18
• Not recommended for people with egg allergy
• Not recommended for Vegans
• Not recommended for Lactose Intolerants

For a full refund, cancel at least 24 hours before the scheduled departure time.