Small Group Matera Pasta Making Class and Wine Pairing

This cooking class captures the true essence of Matera — a blend of ancient traditions, warm hospitality, and simple, genuine flavors. In a kitchen carved into the city’s iconic stone dwellings, you’ll prepare time-honored recipes passed down through generations, using fresh ingredients from the local countryside. Each dish tells a story of resilience and community, seasoned with olive oil, laughter, and southern sunshine. It’s more than a class — it’s a journey into the heart of Lucanian culture, one bite at a time!

Step into a cozy kitchen in the heart of Matera and learn to cook like a local. Guided by an expert home chef, you’ll prepare classic Lucanian dishes — from hand-rolled pasta to rich seasonal sauces — using fresh, locally sourced ingredients. As you cook, you’ll hear stories about Matera’s culinary traditions and everyday life in Southern Italy. After the lesson, sit down together to enjoy the meal you’ve created, perfectly paired with local wine. With small group sizes, you’ll have plenty of time to ask questions, master techniques, and savor a warm, authentic taste of Matera’s culture!

• Public transportation options are available nearby

For a full refund, cancel at least 24 hours before the scheduled departure time.