Short Authentic Lunch Cooking Class with Thai Master Chef at Sukho Cuisine Lanta

If you love Thai food and want to learn how to make it, we recommend "Sukho Cuisine Thai Cooking School". Our course is the high standard by good command of the English language Thai chef who gets a professional Thai cooking course and passes the international test of Thai food. We can teach you how to cook delicious authentic Thai dishes, full of local ingredients, and bursting with flavor! Join us in preserving and inheriting the wisdom of Thai food, Thai vegetables, and fruits that indicate Thai culture. • Take a short time to cook 3 dishes for lunch and easily learn how to cook unique Thai food. • Dine on your creations after the class and free transportation to and from your hotel. • Get your favorite Thai cooking guide and receive a certificate after your class.

Your journey begins with a quick transfer from your accommodation to the Sukho Cuisine Thai Cooking School. We will quickly teach you all you need to know about the herbs, fruits, vegetables, and spices used in Thai food. Practice cooking 3 Thai dishes from our daily menu. Learn just how easy it is to cook deliciously authentic Thai food. Dine on your creations after the class. Receive a certificate after your class and transfer back to your hotel. • 10:00am - 10:30am Pick up from your hotel or meeting point in Koh Lanta. • 11:00am Introduction to Spices, Herbs, Thai rice, and condiments in Thai food. • 12:00pm Cooking Thai appraiser and time to enjoy your dish. • 12:30pm Cooking Thai Soup and time to enjoy your dish. • 01:00pm Cooking Mean cot and enjoy your dish. • 02:00pm End of class, Certification Award and enjoy fruit platter after class. • 02:30pm Back to the hotel.

• Public transportation options are available nearby
• All dishes can be either vegetarian, vegan, spicy or non spicy to suite to your own taste.
• Children must be 9 years or older to attend a class as knives and gas are involved in the class.
• The person who comes with but doesn't want to cook pays an extra 600 Baht per person. Includes share of food and transportation
• There are at least 2 people required to start the cooking class. The class size is limited to maximal 12 persons.
• Menu for Tuesday : Poh Pia Puk Tod (Deep fried Vegetable spring roll), Mee Kathi (Stir fried noodle with coconut milk), Gluai buad chee (Banana in coconut milk)

For a full refund, cancel at least 24 hours before the scheduled departure time.