Premier Sushi-Making Class in Toronto (Includes 5-Course Meal)

Discover the elegance of handmade sushi in Toronto during this immersive class hosted through Cozymeal. Limited to 8 guests, the workshop highlights essential Japanese methods across a complete five-course menu. The menu you will prepare includes: - Starter: Miso soup with tofu, scallions and nori - Sushi rolls: Uramaki with seafood and vegetables - Temaki: Spicy tuna or shrimp hand roll - Maki: Kappa cucumber roll - Dessert: Homemade mochi ice cream with seasonal fillings With guidance from your sushi chef, you’ll master knife skills, rice preparation and rolling techniques to bring Japanese flavors to your own kitchen.

Discover the elegance of handmade sushi in this intimate cooking class in Toronto, hosted through Cozymeal. In this hands-on experience, you’ll master the fundamentals of sushi-making, from slicing to rolling, while exploring authentic Japanese culinary traditions. The menu you will prepare includes: - Starter: Miso soup with tofu, nori and scallions - Sushi Rolls: Uramaki, Spicy Tuna or Shrimp Temaki and Kappa Maki - Dessert: Homemade mochi ice cream with seasonal fillings Perfect for small groups, this class offers step-by-step guidance and the chance to customize rolls with vegetarian options. Guests are welcome to bring wine or beer to enjoy with the meal.

• Wheelchair accessible
• Service animals allowed
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.