Orecchiette Cooking Class with Apulian Dinner and Wine

In addition to learning how to make fresh orecchiette pasta with a local grandmother, you will enjoy a complete gastronomic experience. During dinner, you will taste typical local products such as crunchy frise, local cheeses, delicious panzerotti, and of course the orecchiette you prepared together. Everything is accompanied by three glasses of local wine, for a true journey into the flavors of Salento.

Discover the authentic art of handmade orecchiette together with a local grandmother, guardian of ancient Apulian traditions. In a warm and welcoming family atmosphere, you will learn how to knead, shape, and cook one of Southern Italy’s most iconic pasta types followed by a dinner with local Apulian products and 3 glasses of local wine

• Infants are required to sit on an adult’s lap
• Not recommended for travelers with spinal injuries
• Not recommended for travelers with poor cardiovascular health

For a full refund, cancel at least 24 hours before the scheduled departure time.