Japanese Breakfast Cooking Class with Miso Making in Osaka

Immerse yourself in the culinary traditions of Japan with a unique breakfast cooking class in Osaka. Begin with a guided stroll through the bustling Tenjinbashisuji Shopping Street, where you'll explore local food shops and learn about the ingredients that define Japanese home cooking. Back in the kitchen, get hands-on as you create onigiri, crafting your own rice balls with a variety of fillings. Discover the fascinating world of fermentation as you make traditional miso, learning about koji and its vital role in Japanese cuisine. Conclude your experience by savoring a delicious Japanese-style meal featuring your creations of onigiri and miso soup.

Discover the heart of Japanese home cooking in Osaka! Learn how to make traditional miso and prepare an authentic Japanese breakfast, including onigiri (rice balls), tamagoyaki (Japanese omelet), and kinpira gobo (seasoned burdock root). Explore Japan's unique fermentation culture and enjoy the delicious dishes you create in a fun, hands-on cooking experience.

• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Specialized infant seats are available
• Not recommended for travelers with spinal injuries

For a full refund, cancel at least 24 hours before the scheduled departure time.