Inside Tokyo’s Kitchen: Tsukiji Market, Food & Culture Tour

Stroll through Tokyo’s kitchen and delight in the tastes, smells, and sights of the world’s most famous fish market. Discover new flavor sensations and find out more about the people that work here. Learn about the fascinating history of Sushi as well as about the unique connection between the Fish Market, Buddhist belief and Shinto spirit. This experience is about more than tasting—it’s about truly understanding the culture and stories that make Tokyo’s cuisine so special.

1. 1

   Kabuki Inari Shrine

   10 min

   The tour begins at the Kabuki Theatre, meeting in front of the shrine at Kabukiza. You’ll discover Kabuki, Japan’s unique blend of drama and dance, and admire the stunning Kabuki-za architecture.

2. 2

   Stop 2

   2 hours

   We’ll walk through the market’s narrow alleys, exploring seafood, vegetables, and snacks, while learning about Japan’s food culture. You’ll also taste fresh sushi, Japanese snacks, and Kawaii Wagashi sweets.

3. 3

   Namiyoke Inari Shrine

   10 min

   The tour ends at Tsukiji Fish Market, accessible from Tsukiji Station. We’ll visit Namiyoke Inari Shrine, where you can enjoy its tranquil atmosphere and rich history, before a 10-minute walk to the nearest station.

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Transportation options are wheelchair accessible
• Suitable for all physical fitness levels
• Vegetarian and vegan options are available on this tour, though the food selection is limited.

For a full refund, cancel at least 24 hours before the scheduled departure time.