Handmade Mozzarella and Pizza Workshop with Unlimited Wine

Immerse yourself in the rich culinary heritage of Italy with a hands-on workshop dedicated to handmade mozzarella and authentic pizza making. Begin with a captivating introduction to mozzarella’s history, followed by an engaging session where you’ll transform curd into smooth, elastic mozzarella through traditional techniques. Experience the art of ‘mozzatura’ as you shape your own cheese. Transition to pizza making, where you'll prepare dough from scratch, stretch it perfectly, and top it with fresh ingredients for a classic Margherita. Finish with a delightful tasting of your creations, all while enjoying unlimited wine, making this workshop a perfect blend of fun and flavor.

Step into the world of traditional Italian cheesemaking and discover how fresh mozzarella is made by hand before creating your own authentic pizza. Begin with an introduction to the history and traditions of mozzarella, learning about its journey from milk to the finished cheese. Then, with your chef’s guidance, work the curd with hot water using the traditional “filatura” technique. Stretch, lift, and fold the cheese until it becomes smooth, elastic, and stretchy. Learn the traditional “mozzatura” technique to separate and shape your own individual mozzarella portions, then cool them until ready to enjoy. Next, move on to pizza. Prepare traditional dough from flour, water, yeast, and salt, learning how to mix and knead it by hand. Stretch your dough and top it with tomato sauce, your freshly made mozzarella, and basil to create a classic Margherita. Finally, bake your pizza in our traditional wood-fired oven and enjoy the fresh mozzarella and pizza you made yourself.

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible

For a full refund, cancel at least 24 hours before the scheduled departure time.