Gelato Cooking Class with Tasting

This masterclass isn’t just about making gelato—it’s about savoring the soul of Bologna. In Roberta’s countryside home, you’ll discover how simple, fresh ingredients transform into unforgettable flavors: creamy fiordilatte topped with amarena cherries, tangy lemon sorbet that captures the Italian summer, and silky crema gelato enhanced with the surprising touch of aged balsamic vinegar. Paired with seasonal fruit and a glass of sparkling Lambrusco, the experience blends tradition, creativity, and local authenticity, offering a taste of Italian life you won’t find anywhere else.

Join Roberta in her countryside home to learn the secrets of authentic Italian gelato. You’ll prepare a creamy fiordilatte base, a refreshing lemon sorbet, and a rich crema gelato paired with seasonal fruits. Taste your creations with local specialties like amarena cherries, balsamic vinegar, and a glass of sparkling Lambrusco—all in a warm, scenic setting that captures the true sweetness of Italian life.

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• All areas and surfaces are wheelchair accessible
• Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)

For a full refund, cancel at least 24 hours before the scheduled departure time.