Fun Taco Cooking Class With a Local Chef in Baltimore

Discover how simple ingredients become unforgettable tacos in this interactive Baltimore cooking class. In this experience, Chef Jesse introduces you to the fresh, vibrant flavors of Southern California street tacos. Begin by marinating beef and chicken with ingredients that enhance tenderness and bring bold flavor to the taco filling. Next, warm soft corn tortillas and build your tacos with the freshly cooked meats. Add sliced avocado, cilantro and bright lime juice to create the perfect balance of richness and freshness. Chef Jesse explains how each element contributes to the final dish while sharing practical tips you can easily recreate at home. Enjoy the tacos you prepared in a lively Baltimore setting and leave with new skills to elevate taco night anytime.

Bring the bright, bold flavors of Southern California street tacos to Baltimore in this hands-on cooking experience. This lively class with Chef Jesse walks you step by step through building flavorful SoCal-style tacos from scratch. Start by preparing marinades for beef and chicken, learning how spices and citrus create deep, vibrant flavor. Chef Jesse will guide you through proper seasoning and cooking techniques to keep the meat tender and juicy. Once the fillings are ready, assemble your tacos using warm corn tortillas. Top them with creamy avocado, fresh cilantro and a squeeze of lime for a bright, zesty finish that captures the spirit of West Coast taco stands. Chef Jesse shares helpful tips on layering flavors and balancing textures so every bite hits just right. At the end of class, sit down and enjoy your handmade tacos in a relaxed Baltimore venue.

• Wheelchair accessible
• Service animals allowed
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.