From Puebla: Cantinas (bar) private tour + all drinks included

The cantina tour is incredible because it takes you through three of Puebla’s most iconic bars, each with its own essence and charm. At La Pasita, you’ll try its famous namesake drink, a sweet liquor served with a raisin and a piece of cheese, which has been a local icon for generations. At Bar Capri, you’ll immerse yourself in the authentic atmosphere of a traditional cantina while enjoying its legendary "Cuba del Capri." To top it off, at La Terminal, you’ll experience a vibrant and welcoming environment, perfect for toasting and sharing stories. This tour is not just a drink tasting, but a journey through Puebla’s history, culture, and traditions. With music, anecdotes, and great company, you’ll experience the true spirit of Puebla’s cantinas. Perfect for those seeking fun, authenticity, and a special connection with the city!

1. 1

   La Pasita

   30 min

   It is the most famous song in Puebla and is internationally recognized thanks to its traditional drink is the "Pasita" -is a licensed raisin that is served with a small portion of cheese and dried fruit that are prepared by hand.

2. 2

   Bar Capri, Sangrias Y Tradicion

   30 min

   At the iconic Bar Capri, enjoy its emblematic drink: "La Cuba del Capri," made with a special recipe that combines rum, soda, and a unique touch of cantina tradition. A classic you can't miss on this tour.

3. 3

   Stop 3

   30 min

   Bar La Terminal is a key stop on the cantina tour for its authentic atmosphere and specialty: sangria. This drink, made with a traditional recipe that combines red wine, fresh fruits, and a splash of liquor, is the heart of the place and a delight for the senses. Every sip is an explosion of flavors that reflects the warmth and character of Puebla's cantina culture.

• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Not recommended for pregnant travelers
• Suitable for all physical fitness levels

For a full refund, cancel at least 24 hours before the scheduled departure time.