French Quarter Class in Fort Lauderdale (Includes 3-Course Meal)

Discover bold French Quarter flavors in this hands-on cooking class in Pembroke Pines, hosted through Cozymeal, which connects you with top-rated local chefs. You’ll prepare a hearty three-course menu while learning approachable techniques and kitchen tips from an experienced chef. - Three Onion Soup with Brie and croutons - Leg of Lamb with garlic and rosemary - Haricots Verts and Roasted Carrots - Parmesan Potatoes with cream - Bananas Foster with brown sugar, vanilla and cinnamon From roasting lamb to caramelizing dessert, you’ll create a complete meal inspired by classic French Quarter fare. Guests may bring wine or beer to enjoy during class.

Explore French Quarter-inspired flavors in this hands-on cooking class in Pembroke Pines. Hosted through Cozymeal, which connects you with top-rated local chefs, this 2-hour experience pairs French techniques with Southern-inspired dishes for a memorable three-course meal. The menu you will prepare includes: - Three onion soup with Brie and croutons - Garlic and rosemary leg of lamb - Haricots verts and roasted carrots - Creamy Parmesan potatoes - Bananas Foster with brown sugar, vanilla and cinnamon Learn practical tips for preparing lamb, building rich flavors and caramelizing a classic dessert. Guests are welcome to bring wine or beer to enjoy during the class.

• Service animals allowed
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.