French Bistro Cooking Class in Tucson (Includes 3-Course Meal)

Take part in a 3-course French cooking class in Tucson. This 3-hour workshop guides you through bistro classics while practicing timeless techniques. The menu you will prepare includes: - Starter: French onion soup en croute - Main course: Sous vide New York strip steak with pommes frites and vegetables - Dessert: Apple tarte Tatin Enjoy your creations in a relaxed setting as you learn French methods like caramelization and sous vide. Guests are welcome to bring wine or beer to share.

Enjoy a 3-course French bistro cooking class in Tucson. This immersive hands-on experience offers the charm of Parisian dining in an intimate setting. You’ll learn to make classic French recipes from scratch, from a comforting starter to a refined main course and an elegant dessert. The menu you will prepare includes: - Starter: French onion soup en croute with caramelized onions, baguette and melted cheese - Main Course: Sous vide New York strip steak with pommes frites and seasonal grilled vegetables - Dessert: Apple tarte Tatin, a caramelized upside-down apple tart Guests are welcome to enjoy their creations during class and pair them with their favorite wine or beer.

• Wheelchair accessible
• Service animals allowed
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.