Cooking Class & Apulian Lunch with Linda Di Somma

The cooking classes are organized by Linda Di Somma, a private chef of Apulian origin with international experience. The lessons, held in multiple languages, are designed to unite people from all over the world, in the name of sharing and love for good food. Only fresh and high quality ingredients, carefully selected, to prepare together authentic dishes of the local tradition.What makes this experience truly special is the genuine contact with Apulian gastronomic culture, lived in an intimate and cared for atmosphere. It’s not just a cooking class, but a sensory and human journey: you make dough with your hands, prepare Orecchiette and Cavatelli following the gestures of your grandmothers and at the end, you sit down at the table with the other guests — just like in a real Southern Italian family. All accompanied by local wine, traditional desserts and a musical selection from the 60s–70s that makes the experience even more convivial, authentic and unforgettable.

Join us for an authentic and warm culinary journey in the heart of Puglia. We will start by preparing the traditional grandma sauce together, then move on to a practical session where you will learn how to make orecchiette and cavatelli by hand, starting from scratch. At the end of the lesson, we will share a convivial moment sitting at the table: we will taste together local specialties, prepared dishes, traditional desserts and Apulian wine, accompanied by the suggestive notes of Italian music of the 60s and 70s. It is not just a cooking class, but a celebration of flavors, stories and sharing, in an intimate and exclusive atmosphere. Languages spoken: Italian, English, Spanish What is included: Cooking class Tasting of prepared dishes and other typical products, with wine Personal chef's kit: wooden work surface, ingredients, traditional knife for orecchiette, rigagnocchi and apron Logistics: Maximum 10 participants To ensure personalized attention and a high quality experience.

• Infants and small children can ride in a pram or stroller
• not recommended for celiacs

For a full refund, cancel at least 24 hours before the scheduled departure time.