Cheese Experience: Tour & Tasting at Guffanti near Lake Maggiore

Embark on Italy’s Ultimate Underground Cheese Experience at Guffanti Fiori near Lake Maggiore. Delve into a cool, 10°C (50°F) cellar stocked with over 200 varieties of Italian and international cheeses. Learn expert cheese-handling techniques and enjoy a guided tasting of six seasonal artisan cheeses paired with bread, breadsticks, water, and a glass of wine. A light jacket or fleece is recommended to stay comfortable in the cellar’s cool climate.

Get ready for an unforgettable journey into Italy’s renowned cheesemaking heritage at Guffanti Fiori, located near the scenic shores of Lake Maggiore. Descend into a uniquely designed underground cellar where the temperature is carefully maintained at around 10°C (50°F)—ideal for aging more than 200 different cheeses. From classic Italian varieties to rare international gems, each cheese is nurtured to perfection under the watchful eyes of seasoned experts. During your guided tour, discover the meticulous selection, handling, and aging processes that bring out the best in these artisanal cheeses. Afterward, indulge in a curated tasting of six seasonal cheeses, each chosen to showcase a diverse range of flavors and textures—from creamy cow’s milk to tangy goat or sheep’s milk, plus distinctive blue or washed-rind specialties. Enhance every bite with fresh bread, crunchy breadsticks, and a glass of wine thoughtfully paired to complement these rustic delights. Whether you’re a culinary aficionado or simply curious about the rich flavors of northern Italy, this immersive tour is an essential stop on your journey through the country’s gastronomic landscape.

• Public transportation options are available nearby
• Suitable for all physical fitness levels

For a full refund, cancel at least 24 hours before the scheduled departure time.