BIFANA Workshop - learn how to make the most famous sandwich in Portugal
Lisbon, Portugalby Capitão Lisboa - food events
- 2.5 hours
- Free cancellation
- Instant confirmation
- Up to 12 travelers
- Mobile or paper ticket accepted
- Guide: Portuguese, English, Spanish
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Overview
The bifana is much more than a meat sandwich; it is a symbol of the identity of Portuguese gastronomy. Participate in a workshop to learn and turn a simple meal into an unforgettable cultural experience. The Secret of the Sauce: You will learn the exact balance between garlic, wine and bath. Cleaning technique: The sauce gains taste with time and the right temperature. Cooking point, the ideal marinaing: The right time for the meat to absorb all the spices. Choice of bread: The carcass bread should be steady and fresh. Mustard or spicy? A Single Social Experience: Cultural sharing: gathering people around a Portuguese table. Take a recipe with you to replicate at friends' parties. Learning to make the perfect steak is mastering the art of creating maximum happiness with simple ingredients.
What's included
- Cooking class to make 1 Bifana on bread + 1 drink
Itinerary
Learn how to make a steak with the traditional condiments. The sauce, master the perfect balance between garlic, white wine, bath and secret spices. Cook your perfect steak from start to finish in a fun and cozy atmosphere. Sit at the table to taste your creation, accompanied by a fresh beer (our famous "imperial") or a glass of wine.
Meeting and pickup
Inside the store Capitao Lisbon.
End point
Inside the store Capitao Lisbon.
Good to know
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Specialized infant seats are available
- We have interior and exterior space
- Zone for children to play
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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