Asian Cooking Class in Indianapolis (Includes 4-Course Meal)

Skip takeout and learn to make four Asian favorites yourself in this hands-on Indianapolis cooking class, which connects you with top-rated local chefs. You’ll move from crispy wontons to noodles, sushi and a playful homemade dessert. Your hands-on cooking experience features: - Crab Rangoon with wonton chips and dipping sauces - Chicken and Shrimp Lo Mein with noodles, vegetables, soy and oyster sauce - Sushi with salmon, imitation crab, nori and fresh vegetables - Fortune Cookies made from scratch Practice rolling sushi, building a flavorful noodle dish and folding fortune cookies you can personalize. Guests may bring wine or beer to enjoy throughout the experience.

Recreate your favorite Asian takeout dishes from scratch in this hands-on cooking class in Indianapolis. Which connects you with top-rated local chefs, this 3-hour experience combines Chinese and Japanese favorites in a four-course menu. The menu you will prepare includes: - Crab rangoon with wonton chips, sweet chili and sriracha - Chicken and shrimp lo mein with fresh vegetables - Sushi with salmon, imitation crab, nori and vegetables - Homemade fortune cookies Learn to fill and crisp wontons, toss savory lo mein, roll sushi and even fold fortune cookies with personalized messages. Guests are welcome to bring wine or beer to enjoy during the class.

• Service animals allowed
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.